N A N O N E S T

Loading

Login Buy Course

Information

WORKSHOP

Smart Food Packaging & Sustainable Solution using Nanotechnology

Course preview

Smart Food Packaging & Sustainable Solution using Nanotechnology

Workshop Highlights

Introduction to Smart Food Packaging

  • Definition and types of smart packaging: active and intelligent systems

  • Need for enhanced food safety, quality, and shelf-life extension

Role of Nanotechnology in Food Packaging

  • Nano-sensors for real-time spoilage and contamination detection

  • Nano-films with antimicrobial, moisture, and gas barrier properties

Sustainable Packaging Materials

  • Biodegradable nano-polymers: starch, chitosan, and cellulose

  • Edible nano-coatings for fruits, vegetables, and processed foods

Applications of Smart Nano-Packaging

  • Color-change freshness indicators

  • Smart labels and QR-based traceability systems

  • Anti-leak, anti-odor, and antimicrobial nano-films

Case Studies and Real-Time Examples

  • Nano-clay reinforced yogurt cups

  • Silver nanoparticles in meat and poultry packaging

  • Chitosan-based films for extending fruit shelf life

Challenges and Future Scope

  • Regulatory, safety, and toxicity considerations

  • Commercialization and scalability challenges

  • Future trends in edible, intelligent, and sustainable nano-packaging

Program Particulars

ParticularsDetails
Program CodeNNW08
TitleOnline Workshop on Smart Food Packaging & Sustainable Solution using Nanotechnology
Duration1 Hour
Mode of DeliveryOnline Session
Target AudienceStudents, Researchers, and Professionals (Food Science, Packaging, Biotechnology, Sustainability)
CertificationE-Certificate of Participation
Program Fee₹99 (Individual Registration)


What you'll learn
Instructor
  • After completing this workshop, participants will be able to:
  • Understand smart and sustainable food packaging concepts
  • Explain the role of nanotechnology in enhancing food safety and shelf life
  • Identify biodegradable and edible nano-packaging materials
  • Analyze real-world applications and case studies in food packaging
  • Recognize challenges, regulations, and future opportunities in nano-enabled packaging
Instructor

Mrs.Nandhini Muthukumaran

Nanotechnologist

Founder and Director of Nano Nest Private Limited Excels in the fabrication of nanoparticles Expertise in characterization of nanomaterials Skilled in curating scientific and technical workshops Delivers complex concepts in a clear and understandable manner Experienced in hands-on training and practical demonstrations Strong ability to engage students, researchers, and professionals Focused on industry-relevant and application-oriented learning